Inoxpa India Private Limited
Inoxpa India Private Limited
Shivane, Pune, Maharashtra
GST No. 27AABCI8905L1Z8
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Inoxpa Heat Treatment System

Pioneers in the industry, we offer mini dairy skid, inoxpa dairy and beverage pasteurizer, inoxpa dairy processing plant, inoxpa 500 l/h htst pasteurizers, inoxpa 1000 l/h htst pasteuriser and inoxpa 2000 l/h htst pasteuriser from India.

Mini Dairy Skid

Mini Dairy Skid
  • Mini Dairy Skid
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Approx. Price: Rs 35 Lakh / PieceGet Latest Price

Product Details:

Capacity500, 1,000, 3,000 and 5,000 litres
Equipment TypeDairy Skid
Design TypeStandard
MaterialStainless Steel
BrandInoxpa
FeatureBest Quality
ApplicationMilk Powder, Milk, Cheese & Yogurt

The main objective is to provide a complete and versatile production line for dairy products, which is easy to transport and install.
Complete because Inoxpa can supply the turnkey plant ready for use, including the supply of utilities. 
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Inoxpa Dairy and Beverage Pasteurizer

Inoxpa Dairy and Beverage Pasteurizer
  • Inoxpa Dairy and Beverage Pasteurizer
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Approx. Price: Rs 25 Lakh / PieceGet Latest Price
Product Brochure

Product Details:

Automation GradeAutomatic
I Deal InNew Only
BrandInoxpa
Flow500 l/h,1000 l/h,2000 l/h,3000 l/h & 5000 l/h
FeatureBest Quality
Hot Water Temperature74 Degree C

The pasteurisation unit (HTST pasteuriser) is designed for the thermal treatment of milk and dairy products as well as other food products as soft drinks and juices. The process destroys pathogenic microorganisms by heating the product to a moderately high temperature for a brief period.

Specifications: 

• Product temperature (inlet): 4°C 
• Product temperature (outlet): 4°C 
• Glycol water temperature: 4°C 
• Glycol water flow depends on the flow of the product to pasteurise and on the number of stages. 
• Hot water temperature and flow depend in the flow of the product to pasteurise.
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Inoxpa Dairy Processing Plant

Inoxpa Dairy Processing Plant
  • Inoxpa Dairy Processing Plant
  • Inoxpa Dairy Processing Plant
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Approx. Price: Rs 38 Lakh / PieceGet Latest Price

Product Details:

Capacity500, 1,000, 3,000 and 5,000 litres
Usage/ApplicationMilk Powder, Milk, Cheese & Yogurt
I Deal InNew Only
BrandInoxpa
FeaturesEasy to transport and install

The main objective is to provide a complete and versatile production line for dairy products, which is easy to transport and install.

A range of production options will be available: 500, 1,000, 3,000 and 5,000 litres per hour .ersatile because it allows commencing with the manufacture of a specific product and expanding the plant with the manufacture of other dairy products by adding new modules at a later stage.
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Inoxpa 500 l/h HTST Pasteurizers

Inoxpa 500 l/h HTST Pasteurizers
  • Inoxpa 500 l/h HTST Pasteurizers
  • Inoxpa 500 l/h HTST Pasteurizers
  • Inoxpa 500 l/h HTST Pasteurizers
  • Inoxpa 500 l/h HTST Pasteurizers
  • Inoxpa 500 l/h HTST Pasteurizers
  • Inoxpa 500 l/h HTST Pasteurizers
  • Inoxpa 500 l/h HTST Pasteurizers
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Approx. Price: Rs 10 Lakh / PieceGet Latest Price
Product Brochure

Product Details:

Usage/ApplicationIndustrial Ovens
BrandInoxpa
TypeHTST Pasteuriser
Flow500 l/h
Product Temperature Inlet4 Degree C
Pasteurising Temperature72 Degree C
Product Temperature Outlet4 Degree C
Holding Time15 s
Hot Water Temperature74 Degree C
Glycol Water Temperature4 Degree C
Parts In Contact With The ProductAISI 304
Other Components And Control PanelAISI 304
Pump Mechanical SealC/SiC/EPDM
Gaskets In Contact With The ProductEPDM and NBR
Surface FinishRa Less Than Equals To 0.8 Micro m

The pasteurisation unit (HTST pasteuriser) is designed for the thermal treatment of milk and dairy products as well as other food products as soft drinks and juices. The process destroys pathogenic microorganisms by heating the product to a moderately high temperature for a brief period.

Operating principle :
The product arrives to a balance tank (BTD) and is pumped to a plate heat exchanger. It is heated to a pasteurising temperature, that depends on the type of food product and/or process requirements. Next, the product passes through the holding tube that ensures the correct pasteurisation by holding the product at the required temperature for the specified period of time.
If the heat exchanger has a regeneration stage, the treated product is used to preheat the feed material, losing heat in the process, this, reducing the energy required to reach the pasteurising temperature and in reducing the cooling required.
Finally, the product is cooled to 4 ºC for cold filling or storage in isothermal tanks.
If, due to any problem, the pasteurising temperature is lower than the required one, an automatically operated flow divert valve sends the product back to the balance tank (BTD), thus, preventing any microbial contamination of the final product.

Features :
  • Balance tank: 100 L, AISI 304.
  • Feeding pump: Hyginox SE centrifugal pump.
  • Plate heat exchanger: 1, 2 or 3 stages, upon request or depending on the process; stainless steel frame, AISI 316L staineless steel plates (0,6 mm thick); mecanically fixed NBR gaskets.
  • The holding tube is slightly tilted to promote the drainage of the pump.
  • KH automatically operated flow divert valve (3 ways), manual butterfly valves and the instrumentation necessary to control the pasteurising temperature.
  • 3 way modulating valve for hot water with electropneumatic positioner.
  • Stainless steel frame with height adjustable legs.
  • For the operation of the unit, there is an AISI 304 stainless steel control panel. The panel includes a temperature regulator.
  • The basic configuration set includes a REED type max/min level sensor in the BTD and a PT100 temperature sensor with 4-20 mA output and an adjustable 0 100 ºC thermometer at the outlet.
  • If required, the unit must be provided with glycol water for cooling and with hot water or industrial steam at 3 bar.

Options :
  • Hot water generation circuit: hot water is supplied by a circuit of water heated while recirculated through a plate heat exchanger heated by steam.
  • Frequency converter, in the control panel, for the centrifugal pump.
  • Flow control: an electromagnetic flowmeter and a frequency converter for the discharge pump.
  • Cold water control includes 3 way valve, PT100 temperature sensor and a temperature regulator.
  • Pasteurisation temperature and/or flow control is recorded to ensure safe production. Paper o video recorder.
  • Special plates for the thermal treatment of products with pulp or solid particles in suspension.
  • 4 stage heat exchanger for homogenisers, cream separators, etc.
  • Other temperature and holding time modes.
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Inoxpa 1000 L/h HTST Pasteuriser

Inoxpa 1000 L/h HTST Pasteuriser
  • Inoxpa 1000 L/h HTST Pasteuriser
  • Inoxpa 1000 L/h HTST Pasteuriser
  • Inoxpa 1000 L/h HTST Pasteuriser
  • Inoxpa 1000 L/h HTST Pasteuriser
  • Inoxpa 1000 L/h HTST Pasteuriser
  • Inoxpa 1000 L/h HTST Pasteuriser
  • Inoxpa 1000 L/h HTST Pasteuriser
Get Best Quote
Approx. Price: Rs 12 Lakh / PieceGet Latest Price

Product Details:

Usage/ApplicationIndustrial Ovens
BrandInoxpa
TypeHTST Pasteuriser
Flow1000 l/h
Product Temperature Inlet4 Degree C
Pasteurising Temperature72 Degree C
Product Temperature Outlet4 Degree C
Holding Time15 s
Hot Water Temperature74 Degree C
Glycol Water Temperature4 Degree C
Parts In Contact With The ProductAISI 304
Other Components And Control PanelAISI 304
Pump Mechanical SealC/SiC/EPDM
Gaskets In Contact With The ProductEPDM and NBR
Surface FinishRa Less Than Equals To 0.8 Micro m

The pasteurisation unit (HTST pasteuriser) is designed for the thermal treatment of milk and dairy products as well as other food products as soft drinks and juices. The process destroys pathogenic microorganisms by heating the product to a moderately high temperature for a brief period.

Operating principle :
The product arrives to a balance tank (BTD) and is pumped to a plate heat exchanger. It is heated to a pasteurising temperature, that depends on the type of food product and/or process requirements. Next, the product passes through the holding tube that ensures the correct pasteurisation by holding the product at the required temperature for the specified period of time.
If the heat exchanger has a regeneration stage, the treated product is used to preheat the feed material, losing heat in the process, this, reducing the energy required to reach the pasteurising temperature and in reducing the cooling required.
Finally, the product is cooled to 4 ºC for cold filling or storage in isothermal tanks.
If, due to any problem, the pasteurising temperature is lower than the required one, an automatically operated flow divert valve sends the product back to the balance tank (BTD), thus, preventing any microbial contamination of the final product.

Features :
  • Balance tank: 100 L, AISI 304.
  • Feeding pump: Hyginox SE centrifugal pump.
  • Plate heat exchanger: 1, 2 or 3 stages, upon request or depending on the process; stainless steel frame, AISI 316L staineless steel plates (0,6 mm thick); mecanically fixed NBR gaskets.
  • The holding tube is slightly tilted to promote the drainage of the pump.
  • KH automatically operated flow divert valve (3 ways), manual butterfly valves and the instrumentation necessary to control the pasteurising temperature.
  • 3 way modulating valve for hot water with electropneumatic positioner.
  • Stainless steel frame with height adjustable legs.
  • For the operation of the unit, there is an AISI 304 stainless steel control panel. The panel includes a temperature regulator.
  • The basic configuration set includes a REED type max/min level sensor in the BTD and a PT100 temperature sensor with 4-20 mA output and an adjustable 0 100 ºC thermometer at the outlet.
  • If required, the unit must be provided with glycol water for cooling and with hot water or industrial steam at 3 bar.

Options :
  • Hot water generation circuit: hot water is supplied by a circuit of water heated while recirculated through a plate heat exchanger heated by steam.
  • Frequency converter, in the control panel, for the centrifugal pump.
  • Flow control: an electromagnetic flowmeter and a frequency converter for the discharge pump.
  • Cold water control includes 3 way valve, PT100 temperature sensor and a temperature regulator.
  • Pasteurisation temperature and/or flow control is recorded to ensure safe production. Paper o video recorder.
  • Special plates for the thermal treatment of products with pulp or solid particles in suspension.
  • 4 stage heat exchanger for homogenisers, cream separators, etc.
  • Other temperature and holding time modes.
Request
Callback
Yes! I am Interested

Inoxpa 2000 l/h HTST Pasteuriser

Inoxpa 2000 l/h HTST Pasteuriser
  • Inoxpa 2000 l/h HTST Pasteuriser
  • Inoxpa 2000 l/h HTST Pasteuriser
  • Inoxpa 2000 l/h HTST Pasteuriser
  • Inoxpa 2000 l/h HTST Pasteuriser
  • Inoxpa 2000 l/h HTST Pasteuriser
  • Inoxpa 2000 l/h HTST Pasteuriser
  • Inoxpa 2000 l/h HTST Pasteuriser
Get Best Quote
Approx. Price: Rs 15 Lakh / PieceGet Latest Price

Product Details:

Usage/ApplicationIndustrial Ovens
BrandInoxpa
TypeHTST Pasteuriser
Flow2000 l/h
Product Temperature Inlet4 Degree C
Pasteurising Temperature72 Degree C
Product Temperature Outlet4 Degree C
Holding Time15 s
Hot Water Temperature74 Degree C
Glycol Water Temperature4 Degree C
Parts In Contact With The ProductAISI 304
Other Components And Control PanelAISI 304
Pump Mechanical SealC/SiC/EPDM
Gaskets In Contact With The ProductEPDM and NBR
Surface FinishRa Less Than Equals To 0.8 Micro m

The pasteurisation unit (HTST pasteuriser) is designed for the thermal treatment of milk and dairy products as well as other food products as soft drinks and juices. The process destroys pathogenic microorganisms by heating the product to a moderately high temperature for a brief period.

Operating principle :
The product arrives to a balance tank (BTD) and is pumped to a plate heat exchanger. It is heated to a pasteurising temperature, that depends on the type of food product and/or process requirements. Next, the product passes through the holding tube that ensures the correct pasteurisation by holding the product at the required temperature for the specified period of time.
If the heat exchanger has a regeneration stage, the treated product is used to preheat the feed material, losing heat in the process, this, reducing the energy required to reach the pasteurising temperature and in reducing the cooling required.
Finally, the product is cooled to 4 ºC for cold filling or storage in isothermal tanks.
If, due to any problem, the pasteurising temperature is lower than the required one, an automatically operated flow divert valve sends the product back to the balance tank (BTD), thus, preventing any microbial contamination of the final product.

Features :
  • Balance tank: 100 L, AISI 304.
  • Feeding pump: Hyginox SE centrifugal pump.
  • Plate heat exchanger: 1, 2 or 3 stages, upon request or depending on the process; stainless steel frame, AISI 316L staineless steel plates (0,6 mm thick); mecanically fixed NBR gaskets.
  • The holding tube is slightly tilted to promote the drainage of the pump.
  • KH automatically operated flow divert valve (3 ways), manual butterfly valves and the instrumentation necessary to control the pasteurising temperature.
  • 3 way modulating valve for hot water with electropneumatic positioner.
  • Stainless steel frame with height adjustable legs.
  • For the operation of the unit, there is an AISI 304 stainless steel control panel. The panel includes a temperature regulator.
  • The basic configuration set includes a REED type max/min level sensor in the BTD and a PT100 temperature sensor with 4-20 mA output and an adjustable 0 100 ºC thermometer at the outlet.
  • If required, the unit must be provided with glycol water for cooling and with hot water or industrial steam at 3 bar.

Options :
  • Hot water generation circuit: hot water is supplied by a circuit of water heated while recirculated through a plate heat exchanger heated by steam.
  • Frequency converter, in the control panel, for the centrifugal pump.
  • Flow control: an electromagnetic flowmeter and a frequency converter for the discharge pump.
  • Cold water control includes 3 way valve, PT100 temperature sensor and a temperature regulator.
  • Pasteurisation temperature and/or flow control is recorded to ensure safe production. Paper o video recorder.
  • Special plates for the thermal treatment of products with pulp or solid particles in suspension.
  • 4 stage heat exchanger for homogenisers, cream separators, etc.
  • Other temperature and holding time modes.
Request
Callback
Yes! I am Interested

HTST Pasteurizer

HTST Pasteurizer
  • HTST Pasteurizer
  • HTST Pasteurizer
  • HTST Pasteurizer
Get Best Quote
Approx. Price: Rs 15 Lakh / PieceGet Latest Price

Product Details:

Equipment TypeMilk Pasteurizer
Usage/ApplicationIndustrial
BrandInoxpa
LegsAdjustable
Thick0,6 mm
Modulating Valve3 way
GasketsMecanically Fixed NBR
FrameStainless Steel

The pasteurisation unit (HTST pasteuriser) is designed for the thermal treatment of milk and dairy products as well as other food products as soft drinks and juices. The process destroys pathogenic microorganisms by heating the product to a moderately high temperature for a brief period.
If the heat exchanger has a regeneration stage, the treated product is used to preheat the feed material, losing heat in the process, this, reducing the energy required to reach the pasteurising temperature and in reducing the cooling required.
Request
Callback
Yes! I am Interested

Milk Pasteurizer

Milk Pasteurizer
  • Milk Pasteurizer
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Approx. Price: Rs 25 Lakh / PieceGet Latest Price

Product Details:

Design TypeStandard
BrandInoxpa
Usage/ApplicationIndustrial
Flow500 l/h,1000 l/h,2000 l/h,3000 l/h & 5000 l/h
Holding time15 s
Hot water temperature74 Degree C
Pasteurising temperature72 Degree C

The pasteurisation unit (HTST pasteuriser) is designed for the thermal treatment of milk and dairy products as well as other food products as soft drinks and juices. The process destroys pathogenic microorganisms by heating the product to a moderately high temperature for a brief period.

Specifications:

• Product temperature (inlet): 4°C
• Product temperature (outlet): 4°C
• Glycol water temperature: 4°C
• Glycol water flow depends on the flow of the product to pasteurise and on the number of stages.
• Hot water temperature and flow depend in the flow of the product to pasteurise.
Request
Callback
Yes! I am Interested

Milk Pasteurizer

Milk Pasteurizer
  • Milk Pasteurizer
  • Milk Pasteurizer
  • Milk Pasteurizer
Get Best Quote
Approx. Price: Rs 15 Lakh / PieceGet Latest Price

Product Details:

Equipment TypeMilk Pasteurizer
Design TypeStandard
BrandInoxpa
Usage/ApplicationFood products as soft drinks and juices
Balance tank100 L, AISI 304
Plate heat exchanger1, 2 or 3 stages

The pasteurisation unit (HTST pasteuriser) is designed for the thermal treatment of milk and dairy products as well as other food products as soft drinks and juices. The process destroys pathogenic microorganisms by heating the product to a moderately high temperature for a brief period.
Request
Callback
Yes! I am Interested

Pasteurizer

Pasteurizer
  • Pasteurizer
  • Pasteurizer
  • Pasteurizer
Get Best Quote
Approx. Price: Rs 15 Lakh / PieceGet Latest Price

Product Details:

Equipment TypeMilk Pasteurizer
BrandInoxpa
Usage/ApplicationIndustrial
Parts in contact with the productAISI 304
Other components and control panelAISI 304
Pump mechanical sealC/SiC/EPDM
Gaskets in contact with the productEPDM and NBR
Surface finishRa = 0.8 micro m

The product arrives to a balance tank (BTD) and is pumped to a plate heat exchanger. It is heated to a pasteurising temperature, that depends on the type of food product and/or process requirements. Next, the product passes through the holding tube that ensures the correct pasteurisation by holding the product at the required temperature for the specified period of time.
Request
Callback
Yes! I am Interested

Inoxpa Beverage Pasteurizer

Inoxpa Beverage Pasteurizer
  • Inoxpa Beverage Pasteurizer
Get Best Quote
Approx. Price: Rs 25 Lakh / PieceGet Latest Price
Product Brochure

Product Details:

Automation GradeAutomatic
BrandInoxpa
Flow500 l/h,1000 l/h,2000 l/h,3000 l/h & 5000 l/h
ApplicationIndustrial
Hot Water Temperature74 Degree C
Holding Time15 Sec

The pasteurisation unit (HTST pasteuriser) is designed for the thermal treatment of milk and dairy products as well as other food products as soft drinks and juices. The process destroys pathogenic microorganisms by heating the product to a moderately high temperature for a brief period.

Specifications: 

• Product temperature (inlet): 4°C 
• Product temperature (outlet): 4°C 
• Glycol water temperature: 4°C 
• Glycol water flow depends on the flow of the product to pasteurise and on the number of stages. 
• Hot water temperature and flow depend in the flow of the product to pasteurise.
Request
Callback
Yes! I am Interested
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Reach Us
Shankar Kalkundri (DGM Sales)
Inoxpa India Private Limited
Survey No. 83, Hissa No. 2/6/A
Shivane, Pune - 411023, Maharashtra, India



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